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Manufacturing Hygiene Guide

With a nearly 150-year history in industry innovation, Kimberly-Clark Professional has tips, tools, and cleanliness solutions to help your manufacturing facility adjust to your new hygiene routine.

Creating Cleaner, More Hygienic Manufacturing Facilities

As manufacturing and food processing plants continue to adjust how team members will share spaces, equipment, and break room amenities, hygiene becomes a higher priority. Following are specific actions you can take to help reduce the spread of germs and increase employee and visitor confidence.

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Frequent handwashing and greater surface hygiene

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Increased, effective surface cleaning and disinfecting

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Physical distancing to the maximum extent possible

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Use of face coverings by employees and visitors

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Touchless technology and processes where possible

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Updated scheduling, meeting and break protocols

Products to Help You Plan, Prepare and Protect

Kimberly-Clark Professional offers a full range of products, including touchless dispensers, designed to help reduce the spread of germs and cross-contamination throughout your manufacturing facility.

Chat with Our Experts

Complete the form below, and a Kimberly-Clark Professional Hygiene Consultant will contact you within two business days to help you get started on identifying critical areas for upgrades, and the right germ-fighting solutions for your facility.

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