As the foodservice industry continues to evolve due to the pandemic, following are specific actions you can take to help reduce the spread of germs and increase staff and customer confidence.
1. What Happens When We Return to the Workplace, https://www.gensler.com/research-insight/blog/what-happens-when-we-return-to-the-workplace
2. CDC, https://www.cdc.gov/coronavirus/2019-ncov/symptoms-testing/symptoms.html
3. CDC https://www.cdc.gov/features/rhinoviruses/index.html
4. CDC https://www.cdc.gov/handwashing/when-how-handwashing.html
5. CDC https://www.osha.gov/Publications/OSHA3990.pdf