โรงอาหารและห้องพักผ่อน

1. Zhang et al. (2018) Surface touch and its network growth in a graduate student office.
2. Kwok, Y.L.A., McLaws, M. (2015) Face touching: A frequent habit that has implications for hand hygiene. American Journal of Infection Control, 43, 112-4.
3. NSF. Germiest Places at Schools. https://www.nsf.org/blog/consumer/germiest-places-schools
4. Association for Professionals in Infection Control and Epidemiology. (2018) Break the Chain of Infection.
5. Refer to KCP chemical compatibility chart. User has responsibility to test the products with their preferred solvent
6. Compared to rags in open bucket
7. Based on the Sapio Research conducted in the United Kingdom in August 2018 on WypAll Reach product. Actual consumption may vary depending on different circumstances.
8. Centers for Disease Control and Prevention. (2021) Guidance for Businesses and Employers Responding to Coronavirus Disease 2019 (COVID-19). https://www.cdc.gov/coronavirus/2019-ncov/community/guidance-business-response.html