Manufacturing Hygiene Guide

With a nearly 150-year history in industry innovation, Kimberly-Clark Professional has tips, tools, and cleanliness solutions to help your manufacturing facility adjust to your new hygiene routine.
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Creating Cleaner, More Hygienic Manufacturing Facilities

As manufacturing and food processing plants continue to adjust how team members will share spaces, equipment, and break room amenities, hygiene becomes a higher priority. Following are specific actions you can take to help reduce the spread of germs and increase employee and visitor confidence.
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Frequent handwashing and greater surface hygiene

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Increased, effective surface cleaning and disinfecting

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Physical distancing to the maximum extent possible 

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Use of face coverings by employees and visitors

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Touchless technology and processes where possible

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Updated scheduling, meeting and break protocols

Products to Help You Plan, Prepare and Protect

Kimberly-Clark Professional offers a full range of products, including touchless dispensers, designed to help reduce the spread of germs and cross-contamination throughout your manufacturing facility.

Chat with Our Experts

Complete the form below, and a Kimberly-Clark Professional Hygiene Consultant will contact you within two business days to help you get started on identifying critical areas for upgrades, and the right germ-fighting solutions for your facility.

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